language
1

Let jobs find you. Setup Email job alerts to don't miss
your opportunities.

 
Message

Please sign in to perform this function

Sign in by:

Assistant Director Food & Beverage

InterContinental Phu Quoc Long Beach Resort - Công Ty Cổ Phần Bất Động Sản Syrena Phú Quốc
Updated: 20/09/2019

Employment Information

Benefits

  • Insurance
  • Travel opportunities
  • Allowances
  • Employee Shuttle Service
  • Uniform
  • Incentive bonus
  • Health checkup
  • Training & Development
  • Salary review
  • Business Expense
  • Seniority Allowance
  • Annual Leave
  • Sport Club

Job Description

Responsible for assisting the F&B Director / EAM F&B/Resident Manager with the overall administration and operation of the F&B Outlets, to maximize profits. To ensure maintenance of quality standards, staff performance and customer satisfaction.

Adhere to local regulations concerning health, safety, or other compliance requirements, as well as brand standards and local policies and procedures.

Financial returns:

 Understand the outlet’s target and strive to achieve it.

 Making sure all equipment is in good working condition.

 Monitor all costs and recommends measures to control them.

 Ensure all the breakages reports are followed and identify how can we reduce breakages.

 Has a broad knowledge of how the business is run, focuses on the major factors necessary to ensure that the business is successful and profitable

 Participate in the preparation of the Resort’s Strategic Plans, budget’s meeting, P&L meeting.

 Establishes and interprets key performance indicators to manage the department, consistently takes into accounts financial implications of business decisions and recommendations

 Educate, train and motivate the teams to achieve department and hotel revenue goals. Ensure staff has

the information, data, tools and equipment to successfully carry out job duties.

People:

 Plan for future staffing needs

 Recruit in line with company guidelines

 Prepare detailed induction programs for new staff

 Follow up on the monthly training plans for each department

 Ensure training needs analysis of Banqueting staff is carried out and training programs are designed and implemented to meet needs

 Has a broad knowledge of how the business is run, focuses on the major factors necessary to ensure that the business is successful and profitable

 Participate in the preparation of the Resort’s Strategic Plans, budget’s meeting, P&L meeting.

 Educate, train and motivate the teams to achieve department and hotel revenue goals. Ensure staff has

the information, data, tools and equipment to successfully carry out job duties

Guest experience:

 Perform Brand’s Services behaviours in daily operation basic towards the guests

 Driver to deliver Luxury Experiences to guests, to achieve Heartbeat target 

 Develop and update department SOPs (standard Operation Procedure), JD (Job description) and implement it to enhance the guest experience

 Ensure the Guest Love target are met

 Feasibility on the operation during the peak hours

 Assist with establishing and developing a highly motivated, pro-active F&B team with the highest ethical standards that delivers a cost effective and quality oriented service product.

Essential Duties and Responsibilities:

 Assists Food and Beverage Director in planning and organizing successful Food and Beverage activities in the hotel.

 Assists Food and Beverage in determining the minimum and maximum stocks of all food, beverage, material and equipment

 Marketing & Planning

 Hiring Staffing and training

 Communications with all key department

 Quality Control

 Staff control/ Planning

 Administrative

Job Requirement

• Rest & Relaxation Allowance;

• Uniform, accommodation, transportation & meals are provided;

• Professional & International working environment;

• At least 15 leave days;

• Monthly Service charge;

• Opportunity to grow vertically, functionally, geographically, and personally.

More Information

  • Degree: College
  • Age: 30 - 45
  • Job type : Permanent

Company Overview

InterContinental Phu Quoc Long Beach Resort - Công Ty Cổ Phần Bất Động Sản Syrena Phú Quốc

Company size: 100-499
InterContinental Phu Quoc Long Beach Resort is ideally located on Bai Truong – one of the most beautiful beaches on Phu Quoc “Pearl Island”. The resort is...Detail

Assistant Director Food & Beverage

InterContinental Phu Quoc Long Beach Resort - Công Ty Cổ Phần Bất Động Sản Syrena Phú Quốc

Get email alerts for new jobs

Setup Email alerts