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Quality Assurance (Fresh Food) - Big C An Lac

Big C Việt Nam
Updated: 18/02/2020

Employment Information

Benefits

  • Laptop
  • Insurance
  • Allowances
  • Health checkup
  • Training & Development
  • Salary review
  • Annual Leave

Job Description

Mission

To assure and maintain the quality of food product, purchased and displayed in accordance with law and in assurance the safety of customer, through the factory audit, the product testing and resolution of quality problem

Actitvities

Function: Audit of supplier’s factory

- Construction standard for audit checklist and perform periodical audit factory for private label supplier, and unscheduled audit for national supplier/private label supplier according to Hygiene Quality Director

- Reporting audit’s results to superior and related Buyers/Purchashing manager of Purchasing Center

Function: Evaluation of quality product

- Construction standards and indicators of the quality of private label domestic product

- Construction standards and organize evaluation sensory test private label’s products

- Perform product sampling of first lot at supplier’s factory and send to test in lab

- Selection Lab testing and perform the frequency and indicators of private label’s periodic tests of according to law and the technical file certified by state or agreed between our company and suppliers

Function: Control product’s quality document according to State’s regulation and BigC

- Make or rent agency to make publication quality document for intragroup Imported- product

- Check, follow and report periodic status document quality, product’s labels according to assortiment’s regulations and make sure that all goods when display at store must have quality document suitable with law

Function: Resolving quality problem by assigned division.

- Reception and resolving quality non-conformity of the product from Store, Supplier, News, Media, State agencies by coordination with of HQ store’s inspection and HQ regional manager monitoring

- Technical support for customer service, Public Relations departments related to quality product subjects

Function: Updating and diffusion of laws, quality’s regulations

- Updating information of legal documents related to the field of quality product and food safety

- Writing documents, instructions, developing input -quality control- processes of the product and resolving quality issues.

- Perform information, remind supplier about the BigC’s quality requirement in particular and Vietnamese Law in general

- Training Purchasing center about quality control procedures

- Perform others requirements from Hygiene and Quality Director

- Other activities according to job requirements and assigned by superiors

Job Requirement

- University Degree or Higher major in Food technology/ Food processing/ Biotechnology/ Biochemistry/ Chemical Technology.

- At less 2 years of work in one of these fields : quality control/ R&D product/ Lab analysis

- Work at environment of Corporate business/ Factories/ Research & Development Institute or Analysis Lab

- Knowledge of quality standards.

- Knowledge of Law quality and Food Safety Regulations is an advantage.

- Preferable experience in  manufacturing audit, processing

- Able to spend regularly business trip in province

- English (Oral comprehension/ speak/ read/ write)

- Fluent Microsoft Word, Excel, Power Point

More Information

  • Job type : Permanent

Company Overview

Big C Việt Nam

www.bigc.vnCompany size: 9000
Established in Vietnam in July 2011, Central Retail in Vietnam is a member of Central Group, one of the leading retailers in the region. With our...Detail

Quality Assurance (Fresh Food) - Big C An Lac

Big C Việt Nam

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