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Restaurant Supervisor - Silverland Min Hotel

Silverland Hospitality
Ngày cập nhật: 12/06/2019

Thông Tin Tuyển Dụng

Phúc lợi

  • Bảo hiểm theo quy định
  • Phụ cấp
  • Đồng phục
  • Thưởng
  • Chăm sóc sức khỏe
  • Đào tạo
  • Tăng lương
  • Chế độ nghỉ phép

Mô tả Công việc

- Ensure that consumable and non-consumable goods are ordered, correctly stored.

- Ensure maximum security in all areas under control and that staff are fully aware of the importance of key security.

- Ensure that stocktaking and ordering inventory are regularly conducted includes front of the house item such as paper napkins, cleaning supplies, restaurant dishware and make sure it is within the budget.

- Prepare and submit the required report timely and accurately for budgeting purposes.

- Take care of daily business reviews and generate report relating to income of restaurant.

- To be fully aware of trends in the industry and make suggestions for improvement of the catering operation.

- Ensure food hygiene and safety standards are maintained in all areas.

- Be in charge of making the weekly staff working schedule and making sure all the shifts are covered.

- Carry out or ensure that regular on-the-job training for staff to have superb customer service.

- Maintain regular performance appraisals with all staff, identifying areas for development and training needs, and ensuring that this training is effected.

- Ensure that complaints from customer are investigated and take action appropriately.

- Ensure that profit margin are maintained, agreed costs are not exceeded through effective control systems, including issuing against dockets, sales analysis, menu costings.

- Ensure that restaurant is clean, aesthetic, impeccable and well maintained.

- Ensure that all subordinates are always smartly dressed, well-behaved and they offer professional service to their customers.

Yêu Cầu Công Việc

- Working Hour: 5h am - 13h pm

- Experienced in the same position in the restaurant sector 3* or more

- College or Bachelor degree of Hospitality or related degrees.

- Excellent communication in English.

- Good Working Knowledge of Hotel Classification Requirements.

- Well organized, multi-task, good problem solving skill, negotiation skill and detail-oriented.

Thông tin khác

  • Hình thức: Nhân viên chính thức

Giới thiệu về công ty

Silverland Hospitality mô công ty: 500-999
Combining central locations with an unerring commitment to warm and heart-touching service, Silverland Hospitality has developed a portfolio of luxurious...Chi tiết

Restaurant Supervisor - Silverland Min Hotel

Silverland Hospitality

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